Today I cooked...

...with the electric rice pot, because it allowed me to cook a large

quantity of rice and kept it warm for a very long time... I didn't

know if my guests were arriving on time and hungry! :D

[Thanks, AT! <3]

When I'm cooking...

...rice just for me, I use only the right amount (also of water) in a 

small pot with a heavy bottom that allows faster and more 

concentrated heating. Besides being fast, there are no leftovers...rice 

is the only food that I don't like eating the day after. 

Either way, today I'll use a different pot!

[Thanks, AT! <3]

My neighbour brought me "every color eggs"...

 ...(as he called it!) this weekend and it was just the perfect timing, 

as I was about to bake a cake tonight for tomorrow's lunch desert, 

because I'm having some people over.

[Thanks AT! <3]